Since I have no cats to photograph and no sex-life to speak of, I turn here to the third most popular subject on LiveJournal. Food. Stir-fried random fridge contents was a staple of my university days. It's still pretty good and I can afford the low-guilt free-range chicken now.
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I would have preferred light soy, but it appears that we've run out. I sometimes thicken the juice with cornflour but not this time.
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(I don't have a chicken icon.)
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